Oatmeal Cocoa Bread In 5 Minutes Microwave Recipe【Gluten-Free Dairy-free】


You can bake bread in a microwave oven and cooks in 4 minutes. So you will make this bread every morning! This is a super easy microwave bread but perfect texture, so soft and fluffy.

All you need is a mixing container and a whisk to make it! Even kids can make it!

It’s the perfect breakfast or snack recipe, dairy-free, and can be made gluten-free and oil-free too!

If you feel the bread isn’t sweet enough, Please eat it with maple syrup.

Oatmeal Plain Bread In 5 Minutes Microwave Recipe【Gluten-Free Dairy-free】



oatmeal flour 30g
cocoa powder 5g
baking powder 2g
egg 1
maple syrup(honey or oligo syrup) 15g
water 20g




1.In a container(NET:400ml) or a deep plate, add all ingredients. Whisk to combine.
Closed the cover on the container and leave narrow space.
Heat this up in the microwave at 600 watts for 2 1/2 minutes ~3minutes.


2.Bake until well-risen, then turn it over and a tester that the dough was dry.



●You have a sweet tooth,You can adjust the sweetness by adding more maple syrup.(like maple syrup 20g ,water 15g)

Products I used.

●Oat Flakes From Latvia.

Maple syrup.


名糖 乳酸菌ココア 200g x6 *

(2022/5/3 16:45時点)